18" Deep Wok with Double Handles - Hand-Hammered Steel
18" Deep Wok with Double Handles - Hand-Hammered Steel
The big-batch carbon steel wok - a hand-hammered deep bowl 18 inches across with two riveted side handles, so a full, heavy wok is easy to lift, toss and carry with both hands. It is the size caterers and busy Asian kitchens reach for when one pan has to feed a crowd: stir-fries, fried rice, curries and stocks in genuine volume. Steel heats hard and, once seasoned, takes on the natural non-stick patina that defines wok cooking. Sold individually at $21.33 ex GST.
Key features
- 18-inch deep bowl: large-batch capacity for catering volumes
- Double side handles: two riveted handles for safe two-handed lifting
- Hand-hammered steel: fast, fierce, even heat for true wok hei
- Seasons to non-stick: develops a natural patina with use
- Commercial-grade: built for high-heat, high-volume service
Common uses
- Large-batch stir-fries, fried rice and noodles
- Curries, braises and stock-making
- Restaurants, caterers and function kitchens
- Deep-frying and steaming in volume
Specifications
- 18" (approx 46cm) diameter, deep bowl
- Hand-hammered steel body
- Two riveted side handles
- Season before first use
Pair it with the 15" wooden-handled deep wok, or browse more kitchenware in the kitchen utensils & accessories range.
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